Munster Gougeres

1. 1

   Preheat oven to 180 degrees Celsius.

2. 2

   Combine water, butter, salt and pepper and bring to a boil.

3. 3

   Add the sifted flour and stir with wooden spoon until smooth.

4. 4

   Add Munster cheese mashed with a fork.

5. 5

   Off the heat, beat the eggs into the dough, one at a time.

6. 6

   With a teaspoon, place small mounds of dough on a baking sheet.

7. 7

   Bake for 20 minutes until puffed and golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.