How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "Mumsy'S" Great Buttermilk Waffles ?

You need 24 ingredients. The key ingredients include: 2 Egg whites (Small), 2 Egg yolks (Small), 1/4 cup Vegetable oil (Small), 3/4 cup Buttermilk (Small), and more.

Is "Mumsy'S" Great Buttermilk Waffles suitable as breakfast?

Yes, "Mumsy'S" Great Buttermilk Waffles falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover "Mumsy'S" Great Buttermilk Waffles ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

"Mumsy'S" Great Buttermilk Waffles Recipe

Name: "Mumsy'S" Great Buttermilk Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Egg whites (Small); 2 Egg yolks (Small); 1/4 cup Vegetable oil (Small); 3/4 cup Buttermilk (Small); 1 cup Flour (Small); 1 teaspoon Baking powder (Small); 1/4 teaspoon Baking soda (Small); 1/4 teaspoon Salt (Small); 2 Egg whites (Medium); 2 Egg yolks (Medium); 1/4 cup Vegetable oil (Medium); 1 & 1/3 cups Buttermilk (Medium); 1 & 1/2 cups Flour (Medium); 1 & 1/2 teaspoons Baking powder (Medium); 1/3 teaspoon Baking soda (Medium); 1/3 teaspoon Salt (Medium); 3 Egg whites (Large); 3 Egg yolks (Large); 1/3 cup Vegetable oil (Large); 1 & 1/2 cups Buttermilk (Large); 2 cups Flour (Large); 2 teaspoons Baking powder (Large); 1/2 teaspoon Baking soda (Large); 1/2 teaspoon Salt (Large)

Start your day right with this "Mumsy'S" Great Buttermilk Waffles recipe. Made with Egg whites, Egg yolks, Vegetable oil and Buttermilk. Easy step-by-st…

This "Mumsy'S" Great Buttermilk Waffles relies on simple, everyday ingredients such as egg whites (small), egg yolks (small), vegetable oil (small) and buttermilk (small). It comes together quickly and makes 4 servings, at about 2052 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

2052

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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"Mumsy'S" Great Buttermilk Waffles

Tips for the best results

Variations & substitutions

My Personal Notes

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