Mum's Special Scones

1. 1

   ["Heat Oven to 425oF, 220oC or Gas Mark 7.", "In a bowl put self raising flour, baking powder and butter (or margarine)", "Rub in until mixture resembles fine breadcrumbs.", "Stir in sugar.", "In a measuring jug beat the egg and mix in milk.", "Stir Egg/Milk mixture into the flour and mix until it becomes like a soft dough.", "(add extra milk if too dry).", "Turn on to a floured table.", "Knead lightly and roll out to 1.5 cm (1/2"") thickness.", "Cut into rounds and put onto greased or floured baking tray/sheet.", "Brush tops with a little beaten egg (or milk).", "Bake for 10 minutes or until pale golden brown.", "Remove from oven and put on a wire cooling rack to cool."]

* Per serving · 4 servings · Values may vary.

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