How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Multigrain Bread With Honey Butter?

You need 3 ingredients. The key ingredients include: 2 teaspoons unsalted butter, softened, 1 teaspoon honey, 4 (1-ounce) slices multigrain bread.

Is Multigrain Bread With Honey Butter suitable as general?

Yes, Multigrain Bread With Honey Butter falls under the General category and is a great choice for this type of meal.

How do I store leftover Multigrain Bread With Honey Butter?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Multigrain Bread With Honey Butter Recipe

Name: Multigrain Bread With Honey Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons unsalted butter, softened; 1 teaspoon honey; 4 (1-ounce) slices multigrain bread

Bake this irresistible Multigrain Bread With Honey Butter at home. Made with unsalted butter, honey and bread. Easy step-by-step instructions included.

This Multigrain Bread With Honey Butter relies on simple, everyday ingredients such as unsalted butter, softened and honey. It comes together quickly and makes 4 servings, at about 22 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 teaspoons unsalted butter, softened
1 teaspoon honey
4 (1-ounce) slices multigrain bread

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Quick Info

Servings
4 servings
Calories
22 kcal
Category
General

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Multigrain Bread With Honey Butter

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