How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Multi-Use Creamy Dill Dressing?

You need 8 ingredients. The key ingredients include: 1 cup Mayonnaise, 1/3 cups Sour Cream, 3 Tablespoons Half-and-Half Cream Or More To Desired Consistency, 1 Tablespoon Dill Weed, and more.

Is Multi-Use Creamy Dill Dressing suitable as general?

Yes, Multi-Use Creamy Dill Dressing falls under the General category and is a great choice for this type of meal.

How do I store leftover Multi-Use Creamy Dill Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Multi-Use Creamy Dill Dressing Recipe

Name: Multi-Use Creamy Dill Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Mayonnaise; 1/3 cups Sour Cream; 3 Tablespoons Half-and-Half Cream Or More To Desired Consistency; 1 Tablespoon Dill Weed; 1-1/2 teaspoon Sugar; 3/4 teaspoons Lemon Juice Or More To Taste; 1/4 teaspoons Garlic Powder; 1/4 teaspoons Worcestershire Sauce

Multi-Use Creamy Dill Dressing – a delicious recipe with Mayonnaise, Sour Cream, Cream, Dill, Sugar, Lemon Juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup Mayonnaise
1/3 cups Sour Cream
3 Tablespoons Half-and-Half Cream Or More To Desired Consistency
1 Tablespoon Dill Weed
1-1/2 teaspoon Sugar
3/4 teaspoons Lemon Juice Or More To Taste
1/4 teaspoons Garlic Powder
1/4 teaspoons Worcestershire Sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
583 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Peanut Butter-Chocolate Chunk Blondies
Birds Eye® Cornbread Bake
Honey Roasted Black Pepper Corn
Pancetta-Wrapped Garlic

Multi-Use Creamy Dill Dressing

How did you like this recipe?

Frequently Asked Questions