How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Multi-Grain Porridge (Dalia)?

You need 5 ingredients. The key ingredients include: 2 2 cups oat bran or 2 cups wheat bran (or other grains), 1/2 cup wheat germ, Seasonings, milk, and more.

Is Multi-Grain Porridge (Dalia) suitable as general?

Yes, Multi-Grain Porridge (Dalia) falls under the General category and is a great choice for this type of meal.

How do I store leftover Multi-Grain Porridge (Dalia)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Multi-Grain Porridge (Dalia) Recipe

Name: Multi-Grain Porridge (Dalia)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 2 cups oat bran or 2 cups wheat bran (or other grains); 1/2 cup wheat germ; Seasonings; milk; honey or salt and pepper (to taste)

Try this homemade Multi-Grain Porridge (Dalia) recipe the whole family will love. Made with bran, milk and honey. Easy step-by-step instructions included.

This Multi-Grain Porridge (Dalia) relies on simple, everyday ingredients such as wheat germ, seasonings and milk. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 2 cups oat bran or 2 cups wheat bran (or other grains)
1/2 cup wheat germ
Seasonings
milk
honey or salt and pepper (to taste)

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Quick Info

Servings
4 servings
Category
General

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Multi-Grain Porridge (Dalia)

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