How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Multi-Grain Pancakes?

You need 9 ingredients. The key ingredients include: 2 c. unbleached white flour, 1 c. oat bran, 1 c. rolled oats, ground in blender, 1 c. wheat germ, and more.

Is Multi-Grain Pancakes suitable as breakfast?

Yes, Multi-Grain Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Multi-Grain Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Multi-Grain Pancakes Recipe

Name: Multi-Grain Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. unbleached white flour; 1 c. oat bran; 1 c. rolled oats, ground in blender; 1 c. wheat germ; 2 tsp. baking powder; 1 tsp. soda; 3 c. low-fat buttermilk or Rice Dream; 4 egg whites; 1/4 c. apple juice

Multi-Grain Pancakes – a delicious recipe with unbleached white flour, bran, rolled oats, germ, baking powder, soda. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 c. unbleached white flour
1 c. oat bran
1 c. rolled oats, ground in blender
1 c. wheat germ
2 tsp. baking powder
1 tsp. soda
3 c. low-fat buttermilk or Rice Dream
4 egg whites
1/4 c. apple juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2114 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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