How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mullet?

You need 4 ingredients. The key ingredients include: 4 5- to 6-ounce mullet fillets, skin on, 1 1/2 cups Jacks Old South Original Rub, or 1 recipe Basic Barbecue Rub (page 20), 1 medium onion, chopped, 8 tablespoons (1 stick) unsalted butter, cubed.

Is Mullet suitable as general?

Yes, Mullet falls under the General category and is a great choice for this type of meal.

How do I store leftover Mullet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mullet Recipe – Eats Now

Name: Mullet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 5- to 6-ounce mullet fillets, skin on; 1 1/2 cups Jacks Old South Original Rub, or 1 recipe Basic Barbecue Rub (page 20); 1 medium onion, chopped; 8 tablespoons (1 stick) unsalted butter, cubed

Mullet – a delicious recipe with South Original Rub, onion, unsalted butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 5- to 6-ounce mullet fillets, skin on
1 1/2 cups Jacks Old South Original Rub, or 1 recipe Basic Barbecue Rub (page 20)
1 medium onion, chopped
8 tablespoons (1 stick) unsalted butter, cubed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
209 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mullet

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