How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Muffuletta Calzones?

You need 8 ingredients. The key ingredients include: 2 tablespoons olive oil, divided, 1 cup pickled vegetables, mixed (jarred, rinsed and drained and finely chopped), 1 (7 ounce) package provolone cheese (Italian blend, shredded), 8 slices genoa salami (thin slices and chopped), and more.

Is Muffuletta Calzones suitable as general?

Yes, Muffuletta Calzones falls under the General category and is a great choice for this type of meal.

How do I store leftover Muffuletta Calzones?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Muffuletta Calzones Recipe

Name: Muffuletta Calzones
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil, divided; 1 cup pickled vegetables, mixed (jarred, rinsed and drained and finely chopped); 1 (7 ounce) package provolone cheese (Italian blend, shredded); 8 slices genoa salami (thin slices and chopped); 1/2 cup ham, diced; 1/4 cup pimento stuffed olive, sliced; 1 lb pizza dough; 2 tablespoons parmesan cheese, grated

Try this homemade Muffuletta Calzones recipe the whole family will love. Made with olive oil, pickled vegetables, provolone cheese and genoa salami. Eas…

This Muffuletta Calzones relies on simple, everyday ingredients such as olive oil, divided, ham, diced, pizza dough and parmesan cheese, grated. It comes together quickly and makes 4 servings, at about 248 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 tablespoons olive oil, divided
1 cup pickled vegetables, mixed (jarred, rinsed and drained and finely chopped)
1 (7 ounce) package provolone cheese (Italian blend, shredded)
8 slices genoa salami (thin slices and chopped)
1/2 cup ham, diced
1/4 cup pimento stuffed olive, sliced
1 lb pizza dough
2 tablespoons parmesan cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
248 kcal
Category
General

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