Muffuletta Burgers

1. 1

   Preheat grill to 350u00b0 to 400u00b0 (medium-high) heat. Combine first 5 ingredients gently. Stir olives into meat mixture. Shape mixture into 6 (5-inch) patties.

2. 2

   Grill, covered with grill lid, 6 to 7 minutes on each side or until a meat thermometer inserted into thickest portion registers 170u00b0. Pulse pickled vegetables and Italian dressing in a food processor until coarsely chopped. Serve burgers on Homemade Hamburger Buns. Top each burger with vegetable mixture and salami, ham, and provolone cheese slices.

3. 3

   Note: We tested with Mezzetta Italian Mix Giardiniera pickled vegetables.

* Per serving · 4 servings · Values may vary.

No additional tips available.