How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Muffins?

You need 12 ingredients. The key ingredients include: 1 c. oatmeal, 1 c. shredded wheat, 1 c. All-Bran, 1/2 c. boiling water, and more.

Is Muffins suitable as baking & desserts?

Yes, Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Muffins Recipe – Eats Now

Name: Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. oatmeal; 1 c. shredded wheat; 1 c. All-Bran; 1/2 c. boiling water; 1/2 lb. brown sugar or 3/4 c.; 1/2 pt. buttermilk; 2 1/2 tsp. soda; 1/2 tsp. salt; 1/2 c. oil; 2 eggs, beaten; 1 c. whole wheat flour; 1 1/2 c. white flour

Muffins

Eats Now Editorial Team · 1439 kcal · Baking & Desserts

Muffins – a delicious recipe with oatmeal, shredded wheat, All-Bran, boiling water, brown sugar, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Muffins

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