How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Muffins?

You need 11 ingredients. The key ingredients include: 2 c. oatmeal, 2 c. bran (health food stores have this), 1 c. sunflower oil, 1 qt. buttermilk, and more.

Is Muffins suitable as baking & desserts?

Yes, Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Muffins Recipe – Eats Now

Name: Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. oatmeal; 2 c. bran (health food stores have this); 1 c. sunflower oil; 1 qt. buttermilk; 5 tsp. baking soda; 2 c. shredded wheat; 1/2 c. wheat germ; 1 c. boiling water; 1 pkg. dark brown sugar; 5 eggs; 5 c. flour

Muffins

Eats Now Editorial Team · 2521 kcal · Baking & Desserts

Muffins – a delicious recipe with oatmeal, bran, sunflower oil, buttermilk, baking soda, shredded wheat. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Muffins

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