How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Muffaletta Salad?

You need 12 ingredients. The key ingredients include: 1 cup mixed cracked good quality olives, coarsely chopped, 2 cups giardiniera salad (pickled cauliflower, hot peppers and carrots), drained, 5 to 6 ribs celery from the heart, chopped, 1/4 cup soft sun-dried tomatoes, chopped, and more.

Is Muffaletta Salad suitable as salads?

Yes, Muffaletta Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Muffaletta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Muffaletta Salad Recipe

Name: Muffaletta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup mixed cracked good quality olives, coarsely chopped; 2 cups giardiniera salad (pickled cauliflower, hot peppers and carrots), drained; 5 to 6 ribs celery from the heart, chopped; 1/4 cup soft sun-dried tomatoes, chopped; 1 fresh green bell pepper, seeded and chopped; 1/2 red onion, chopped; 1/2 pound stick salami, diced; 1/2 pound thick cut ham, chopped; 1/2 pound provolone, chopped; 3 tablespoons red wine vinegar; 1/4 cup extra-virgin olive oil, eyeball it; Salt and pepper

Fresh, crisp and full of flavor — this Muffaletta Salad is a must-try. Made with mixed cracked good, giardiniera salad, celery and soft sun-dried tomato…

This Muffaletta Salad relies on simple, everyday ingredients such as red onion, chopped, stick salami, diced, thick cut ham, chopped and provolone, chopped. It comes together quickly and makes 4 servings, at about 262 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Muffaletta Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions