Muesli Slice

Name: Muesli Slice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 250 g butter; 250 g brown sugar; ½ cup golden syrup; 250 g rolled oats; 125 g corn flakes; 175 g shredded coconut (or dessicated); 125 g plain flour; 1 teaspoon ground cinnamon; 150 g chopped dried fruit, mixture of your choice or 150 g sultanas; 150 g chopped nuts, of your choice

Eats Now Editorial Team · General

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Muesli Slice – a delicious recipe with butter, brown sugar, golden syrup, rolled oats, corn flakes, coconut. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

250 g butter
250 g brown sugar
½ cup golden syrup
250 g rolled oats
125 g corn flakes
175 g shredded coconut (or dessicated)
125 g plain flour
1 teaspoon ground cinnamon
150 g chopped dried fruit, mixture of your choice or 150 g sultanas
150 g chopped nuts, of your choice

1
Melt butter, sugar and golden syrup in a saucepan and bring slowly to the boil.
2
Combine other ingredients in a large bowl.
3
Pour in melted butter mixture and combine well.
4
Press firmly into 26 x 32cm baking tray lined with non stick baking paper.
5
(I use a potato masher to press the mixture).
6
Bake for about an hour at 160 degrees Celsius.
7
Allow to cool a little before cutting into pieces.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 250 g butter, 250 g brown sugar, ½ cup golden syrup, 250 g rolled oats, and more.

Yes, Muesli Slice falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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