Muesli

1. 1

   Mix the oats, dried fruit, and wheat bran with enough milk to cover the oats.

2. 2

   Any dried fruit will work just fine.

3. 3

   I love dried cherries in muesli.

4. 4

   My husband uses soy milk rather than cows milk.

5. 5

   Soak the mixture for at least 30 minutes but preferably overnight.

6. 6

   In the morning, drain off the milk.

7. 7

   Scoop enough muesli in a bowl for one serving.

8. 8

   Top with walnuts, yogurt, and any fresh fruit.

9. 9

   Strawberries and peaches are also very yummy in muesli.

10. 10

    Sometimes I top it with a dash of cinnamon and a drizzle of honey.

11. 11

    All of these measurements are approximate.

12. 12

    Use your judgment.

13. 13

    I like to make enough for about 3 days so it is relatively fresh when I eat it.

* Per serving · 4 servings · Values may vary.

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