How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Muddy Toblerone Cake?

You need 8 ingredients. The key ingredients include: 175 g butter, 150 g caster sugar, 3 eggs, 100 g milk Toblerone chocolate bars, melted, and more.

Is Muddy Toblerone Cake suitable as baking & desserts?

Yes, Muddy Toblerone Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Muddy Toblerone Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Muddy Toblerone Cake Recipe

Name: Muddy Toblerone Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 175 g butter; 150 g caster sugar; 3 eggs; 100 g milk Toblerone chocolate bars, melted; 100 g self-rising flour; 1/2 teaspoon baking powder; 50 g cocoa powder; 1 tablespoon skim milk

Muddy Toblerone Cake – a delicious recipe with butter, caster sugar, eggs, milk Toblerone chocolate, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

175 g butter
150 g caster sugar
3 eggs
100 g milk Toblerone chocolate bars, melted
100 g self-rising flour
1/2 teaspoon baking powder
50 g cocoa powder
1 tablespoon skim milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
824 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Muddy Toblerone Cake

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