How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mud Hens?

You need 10 ingredients. The key ingredients include: 1 c. sugar, 1/2 c. Crisco, 1 egg yolk (save white), 1 1/2 c. presifted flour, and more.

Is Mud Hens suitable as general?

Yes, Mud Hens falls under the General category and is a great choice for this type of meal.

How do I store leftover Mud Hens?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mud Hens Recipe – Eats Now

Name: Mud Hens
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 1/2 c. Crisco; 1 egg yolk (save white); 1 1/2 c. presifted flour; 1 tsp. baking powder; 1/2 tsp. salt; 1/2 tsp. vanilla; 1 c. chopped nuts; 1 c. brown sugar; 1 egg white

Try this homemade Mud Hens recipe the whole family will love. Made with sugar, Crisco, egg yolk and flour. Easy step-by-step instructions included.

This Mud Hens relies on simple, everyday ingredients such as sugar, crisco, egg yolk (save white) and presifted flour. It comes together quickly and makes 4 servings, at about 862 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mud Hens

Tips for the best results

Variations & substitutions

My Personal Notes

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