Mud Hens

Name: Mud Hens
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 c. sugar; 1/2 c. Crisco; 1 egg yolk (save white); 1 1/2 c. presifted flour; 1 tsp. baking powder; 1/2 tsp. salt; 1/2 tsp. vanilla; 1 c. chopped nuts; 1 c. brown sugar; 1 egg white

Eats Now Editorial Team · General

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Mud Hens – a delicious recipe with sugar, Crisco, egg yolk, flour, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. sugar
1/2 c. Crisco
1 egg yolk (save white)
1 1/2 c. presifted flour
1 tsp. baking powder
1/2 tsp. salt
1/2 tsp. vanilla
1 c. chopped nuts
1 c. brown sugar
1 egg white

1
Make a dough of first 7 ingredients.
2
Spread dough on greased and floured cookie sheet.
3
Place chopped nuts over dough.
4
Beat egg white stiff; beat in brown sugar gradually.
5
Spread on top of nut meats.
6
Bake at 350u00b0 for 20 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. sugar, 1/2 c. Crisco, 1 egg yolk (save white), 1 1/2 c. presifted flour, and more.

Yes, Mud Hens falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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