How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Muchae Namul (Daikon) ?

You need 7 ingredients. The key ingredients include: 1 white Daikon radish, finely shredded (Approximately 2 lbs), 2 tablespoons salt, 1 small carrot, finely shredded, 2 green onions, cut in 1/4 inch pieces, and more.

Is Muchae Namul (Daikon) suitable as soups & stews?

Yes, Muchae Namul (Daikon) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Muchae Namul (Daikon) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Muchae Namul (Daikon) Recipe

Name: Muchae Namul (Daikon)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 white Daikon radish, finely shredded (Approximately 2 lbs); 2 tablespoons salt; 1 small carrot, finely shredded; 2 green onions, cut in 1/4 inch pieces; 1/4 cup rice vinegar or white vinegar; 2 tablespoons sugar; 1/2 teaspoon finely ground red chili pepper

Muchae Namul (Daikon) – a delicious recipe with white Daikon radish, salt, carrot, green onions, rice vinegar, sugar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 white Daikon radish, finely shredded (Approximately 2 lbs)
2 tablespoons salt
1 small carrot, finely shredded
2 green onions, cut in 1/4 inch pieces
1/4 cup rice vinegar or white vinegar
2 tablespoons sugar
1/2 teaspoon finely ground red chili pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
58 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Muchae Namul (Daikon)

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