Mrs. Schaller'S Sugar Cookies

1. 1

   In a mixing bowl, cream sugar, butter and vanilla until light colored. Beat in eggs.

2. 2

   In a large bowl, sift together flour and baking powder. In a separate small bowl, dissolve the baking soda in the buttermilk. Stir the egg mixture and buttermilk mixture into the dry incrementally. The dough should be stiff. Refrigerate overnight.

3. 3

   Preheat oven to 350 degrees F (175 degrees C).

4. 4

   Roll dough out on a lightly floured surface to 1/4 inch thick. Cut with cookie cutters and arrange on cookie sheets.

5. 5

   Bake in a preheated 350 degrees F (175 degrees C) oven for 8 to 10 minutes.

* Per serving · 4 servings · Values may vary.

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