How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mrs. Ruth'S Cake?

You need 10 ingredients. The key ingredients include: 2 c. plain flour, 2 c. sugar, 1 stick butter, 1/2 c. shortening, and more.

Is Mrs. Ruth'S Cake suitable as baking & desserts?

Yes, Mrs. Ruth'S Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mrs. Ruth'S Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mrs. Ruth'S Cake Recipe

Name: Mrs. Ruth'S Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. plain flour; 2 c. sugar; 1 stick butter; 1/2 c. shortening; 4 Tbsp. cocoa; 1/2 c. buttermilk; 2 eggs; 1/2 tsp. soda; 1 tsp. vanilla; 1/2 tsp. cinnamon

Mrs. Ruth'S Cake

Eats Now Editorial Team · 1430 kcal · Baking & Desserts

Mrs. Ruth'S Cake – a delicious recipe with flour, sugar, butter, shortening, cocoa, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Mrs. Ruth'S Cake

How did you like this recipe?

Frequently Asked Questions