Mrs Maples Meatloaf Recipe

Name: Mrs Maples Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb Ground beef; 1 lb mild ground sausage; 1/2 box cornbread stuffing mix; 1 cup ketchup; 3 tbsp sour cream; 1/2 cup chopped onion; 1/2 cup Finely chopped red bell pepper; 1/2 cup Finely chopped green pepper; 2 Garlic cloves..minced; 1/2 tsp Black pepper; 1/4 tsp Salt; 1 tsp Cajun Seasoning

Servings: persons

1 1/2 lb Ground beef
1 lb mild ground sausage
1/2 box cornbread stuffing mix
1 cup ketchup
3 tbsp sour cream
1/2 cup chopped onion
1/2 cup Finely chopped red bell pepper
1/2 cup Finely chopped green pepper
2 Garlic cloves..minced
1/2 tsp Black pepper
1/4 tsp Salt
1 tsp Cajun Seasoning

1
Make stuffing mix as per directions on box set aside.
2
Add all other ingrients to a large bowl.
3
When the stuffing mix has cooled add that to your bowl with all the other ingredients.
4
Wash your hands, this is the fun part .
5
Roll up your sleeves and start squishing the mixture through your fingers.
6
Really squidge it well, make sure all those seasonings are distributed throughout the mixture.
7
Now you've mixed it well, take a meatloaf pan, or form the mixture into a loaf shape and use a low sided casserole dish.
8
Bake at 375F for about an hour .
9
To test if its cooked, make a slit and make sure there is no pink or redness.

630

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 1/2 lb Ground beef, 1 lb mild ground sausage, 1/2 box cornbread stuffing mix, 1 cup ketchup, and more.

Yes, Mrs Maples Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Mrs Maples Meatloaf

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions