How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mrs. Mac'S Corn Pudding?

You need 8 ingredients. The key ingredients include: 1 can creamed corn, 1 can corn, 3 Tbsp. flour or corn meal, 2 Tbsp. butter, and more.

Is Mrs. Mac'S Corn Pudding suitable as baking & desserts?

Yes, Mrs. Mac'S Corn Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mrs. Mac'S Corn Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mrs. Mac'S Corn Pudding Recipe

Name: Mrs. Mac'S Corn Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can creamed corn; 1 can corn; 3 Tbsp. flour or corn meal; 2 Tbsp. butter; 1 can evaporated milk; 3 eggs; 1 Tbsp. sugar; salt and pepper

Mrs. Mac'S Corn Pudding – a delicious recipe with corn, corn, flour, butter, milk, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 can creamed corn
1 can corn
3 Tbsp. flour or corn meal
2 Tbsp. butter
1 can evaporated milk
3 eggs
1 Tbsp. sugar
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
705 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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