How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mrs. Lowell'S Thanksgiving Cornbread?

You need 6 ingredients. The key ingredients include: 12 oz. corn muffin mix, 4 eggs, 8 oz. sour cream, 1/2 stick melted butter, and more.

Is Mrs. Lowell'S Thanksgiving Cornbread suitable as baking & desserts?

Yes, Mrs. Lowell'S Thanksgiving Cornbread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mrs. Lowell'S Thanksgiving Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mrs. Lowell'S Thanksgiving Cornbread Recipe

Name: Mrs. Lowell'S Thanksgiving Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 oz. corn muffin mix; 4 eggs; 8 oz. sour cream; 1/2 stick melted butter; 1 Tbsp. sugar; 16 oz. creamed corn

Mrs. Lowell'S Thanksgiving Cornbread – a delicious recipe with corn muffin, eggs, sour cream, butter, sugar, corn. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

12 oz. corn muffin mix
4 eggs
8 oz. sour cream
1/2 stick melted butter
1 Tbsp. sugar
16 oz. creamed corn

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
833 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mrs. Lowell'S Thanksgiving Cornbread

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