How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mrs. Jones' Pound Cake?

You need 9 ingredients. The key ingredients include: 5 eggs, 3 c. sugar, 1 c. sweet milk, 1 stick pure butter, and more.

Is Mrs. Jones' Pound Cake suitable as baking & desserts?

Yes, Mrs. Jones' Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mrs. Jones' Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mrs. Jones' Pound Cake Recipe

Name: Mrs. Jones' Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 eggs; 3 c. sugar; 1 c. sweet milk; 1 stick pure butter; 1 c. Crisco shortening; 3 c. Swans Down cake flour; 1 Tbsp. vanilla extract; 1 Tbsp. lemon extract; 1 Tbsp. rum extract

Mrs. Jones' Pound Cake – a delicious recipe with eggs, sugar, sweet milk, butter, shortening, Swans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 eggs
3 c. sugar
1 c. sweet milk
1 stick pure butter
1 c. Crisco shortening
3 c. Swans Down cake flour
1 Tbsp. vanilla extract
1 Tbsp. lemon extract
1 Tbsp. rum extract

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Quick Info

Servings
4 servings
Calories
1782 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mrs. Jones' Pound Cake

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