Mrs. Hodge'S No-Fail Popcorn Balls

Name: Mrs. Hodge'S No-Fail Popcorn Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 1/3 c. water; 1 stick margarine; 1/3 c. white syrup; 2 egg whites; 1 1/2 c. sugar; 1/3 c. water; dash of salt; 2 tsp. white corn syrup; 1 tsp. vanilla; 1/8 tsp. cream of tartar

Eats Now Editorial Team · 658 kcal · General

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Mrs. Hodge'S No-Fail Popcorn Balls – a delicious recipe with sugar, water, margarine, white syrup, egg whites, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. sugar
1/3 c. water
1 stick margarine
1/3 c. white syrup
2 egg whites
1 1/2 c. sugar
1/3 c. water
dash of salt
2 tsp. white corn syrup
1 tsp. vanilla
1/8 tsp. cream of tartar

1
Use double boiler.
2
Combine all ingredients but vanilla.
3
Beat egg whites 1 minute or until blended.
4
Set in place over water. Beat constantly at full speed while cooking for 7 minutes or until stiff peaks form.
5
Frequently scrape boiler.
6
Remove from heat; add vanilla.
7
Beat 1 or 2 minutes.
8
(Don't scrape bowl too close.)

658

kcal

Calories

Fat

151

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 c. sugar, 1/3 c. water, 1 stick margarine, 1/3 c. white syrup, and more.

Yes, Mrs. Hodge'S No-Fail Popcorn Balls falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
658 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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