How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mrs. G'S Italian Plum & Cointreau Jam?

You need 6 ingredients. The key ingredients include: 4 lbs italian plums (do not use soft over ripe plums, it gives the jam a plastic flavor, use firm plums), 3/4 cup water, 1/4 cup lemon juice (fresh or frozen, I like Minute Maid Frozen Lemon Juice), 3 1/2 cups sugar (the original recipe called for 4 cups, but I thought it was way too sweet. I wouldn't recommend usin), and more.

Is Mrs. G'S Italian Plum & Cointreau Jam suitable as general?

Yes, Mrs. G'S Italian Plum & Cointreau Jam falls under the General category and is a great choice for this type of meal.

How do I store leftover Mrs. G'S Italian Plum & Cointreau Jam?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mrs. G'S Italian Plum & Cointreau Jam Recipe

Name: Mrs. G'S Italian Plum & Cointreau Jam
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lbs italian plums (do not use soft over ripe plums, it gives the jam a plastic flavor, use firm plums); 3/4 cup water; 1/4 cup lemon juice (fresh or frozen, I like Minute Maid Frozen Lemon Juice); 3 1/2 cups sugar (the original recipe called for 4 cups, but I thought it was way too sweet. I wouldn't recommend usin); 1/2 cup orange liqueur (I use Cointreau); 1 tablespoon butter

Try this homemade Mrs. G'S Italian Plum & Cointreau Jam recipe the whole family will love. Made with italian plums, water, lemon juice and sugar. Easy s…

This Mrs. G'S Italian Plum & Cointreau Jam relies on simple, everyday ingredients such as water and butter. It comes together quickly and makes 4 servings, at about 721 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

4 lbs italian plums (do not use soft over ripe plums, it gives the jam a plastic flavor, use firm plums)
3/4 cup water
1/4 cup lemon juice (fresh or frozen, I like Minute Maid Frozen Lemon Juice)
3 1/2 cups sugar (the original recipe called for 4 cups, but I thought it was way too sweet. I wouldn't recommend usin)
1/2 cup orange liqueur (I use Cointreau)
1 tablespoon butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
721 kcal
Category
General

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Mrs. G'S Italian Plum & Cointreau Jam

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions