Mrs. Field'S Cookies Recipe

Name: Mrs. Field'S Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter; 1 cup brown sugar; 1 cup sugar; 2 eggs; 1 teaspoon vanilla; 2 cups flour; 2 1/2 cups oatmeal; 1/2 teaspoon salt; 1 teaspoon baking powder; 1 teaspoon baking soda; 12 ounces semi-sweet chocolate chips; 2/3 cup milk chocolate chips

Servings: persons

1 cup butter
1 cup brown sugar
1 cup sugar
2 eggs
1 teaspoon vanilla
2 cups flour
2 1/2 cups oatmeal
1/2 teaspoon salt
1 teaspoon baking powder
1 teaspoon baking soda
12 ounces semi-sweet chocolate chips
2/3 cup milk chocolate chips

1
["Preheat oven to 375 degrees F.", "Combine softened butter and both sugars in a mixing bowl. Whip together until light and fluffy. Add the eggs and vanilla. Mix until well combined.", "In another bowl, combine the flour, salt, baking powder, and baking soda. Put oatmeal into a food processor to break down into a powder. Add the ""oatmeal flour"" to the rest of the dry ingredients.", "Slowly add the flour mixture (half at a time) into the sugar mixture. Blend with an electric mixer until well combined. Put the milk chocolate chips into the food processor and chop into small pieces. Using the electric mixer, add them to the dough. Now stir in the semi-sweet chocolate chips with a spoon.", "Drop golf ball sized balls of dough onto an ungreased cookie sheet. Bake for 10-12 minutes. Allow to cool on a wire rack for an additional 10 minutes. Enjoy!"]

1723

kcal

Calories

Fat

219

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 cup butter, 1 cup brown sugar, 1 cup sugar, 2 eggs, and more.

Yes, Mrs. Field'S Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mrs. Field'S Cookies

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