Mrs. Eisenhower'S Pumpkin Pie

1. 1

   Cook mixture in a double boiler until thick. Stir constantly. Soak gelatine in 1/4 cup cold water and add to hot mixture.

2. 2

   Chill until

3. 3

   partly set. Beat 3 egg whites.

4. 4

   Add 1/2 cup sugar and beat stiff. Fold into chilled mixture.

5. 5

   Pour into pie shell and chill until set.

6. 6

   Top with whipped cream or Cool Whip.

7. 7

   Makes a large pie.

8. 8

   Use a baked shell or Cookie Crust Shell.

No additional tips available.