Mrs. Dorsey'S Calico Bean Soup

Name: Mrs. Dorsey'S Calico Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 c. water; 1 large pkg. dry beans (navy, Great Northern, etc.); 1 large ham bone; 2 large onions; 2 cloves garlic, minced; 1 large pod red pepper; juice of 1 lemon; 1 qt. can tomatoes; 2 Tbsp. tomato paste; 1/4 c. green pepper, diced; 1 c. celery, chopped; 1/2 tsp. thyme; 1/2 tsp. basil; 1/2 tsp. oregano; 2 tsp. salt

Eats Now Editorial Team · 125 kcal · Soups & Stews

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Mrs. Dorsey'S Calico Bean Soup – a delicious recipe with water, beans, ham bone, onions, garlic, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 c. water
1 large pkg. dry beans (navy, Great Northern, etc.)
1 large ham bone
2 large onions
2 cloves garlic, minced
1 large pod red pepper
juice of 1 lemon
1 qt. can tomatoes
2 Tbsp. tomato paste
1/4 c. green pepper, diced
1 c. celery, chopped
1/2 tsp. thyme
1/2 tsp. basil
1/2 tsp. oregano
2 tsp. salt

1
Wash beans thoroughly.
2
Place in large kettle.
3
Cover with water and salt.
4
Soak overnight.
5
Drain off water the next morning.
6
Add 6 cups of water.
7
Simmer for 2 hours.
8
Add all other ingredients.
9
Stir well.
10
Cook for another half hour.
11
Serve.

125

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 6 c. water, 1 large pkg. dry beans (navy, Great Northern, etc.), 1 large ham bone, 2 large onions, and more.

Yes, Mrs. Dorsey'S Calico Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
125 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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