How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mrs. Cullen'S Squash Souffle?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. cooked yellow squash, 2 medium carrots, shredded, 1 onion, chopped, 1 small jar pimento, and more.

Is Mrs. Cullen'S Squash Souffle suitable as baking & desserts?

Yes, Mrs. Cullen'S Squash Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mrs. Cullen'S Squash Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mrs. Cullen'S Squash Souffle Recipe

Name: Mrs. Cullen'S Squash Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. cooked yellow squash; 2 medium carrots, shredded; 1 onion, chopped; 1 small jar pimento; 1 can cream of chicken soup; 1 stick oleo; 1 pkg. Pepperidge Farm herb stuffing (blue pkg.); small carton sour cream or cheese

Mrs. Cullen'S Squash Souffle – a delicious recipe with carrots, onion, pimento, cream of chicken soup, oleo, herb stuffing. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 lb. cooked yellow squash
2 medium carrots, shredded
1 onion, chopped
1 small jar pimento
1 can cream of chicken soup
1 stick oleo
1 pkg. Pepperidge Farm herb stuffing (blue pkg.)
small carton sour cream or cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
207 kcal
Category
Baking & Desserts

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Mrs. Cullen'S Squash Souffle

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