Mrs. Burch'S Cathedral Window Cookies

1. 1

   Slowly melt together chocolate chips and butter.

2. 2

   Remove from heat and add eggs.

3. 3

   Mix thoroughly.

4. 4

   Add pecans, cool.

5. 5

   Then add marshmallow; stir well, to coat.

6. 6

   Sprinkle powdered sugar on three pieces of wax paper.

7. 7

   Divide mixture into three parts, put a part on each paper and stretch the mixture into a long small roll.

8. 8

   Put some sugar on top of each roll to cover completely.

9. 9

   Roll waxed paper around mixture and refrigerate until firm, several hours, or overnight.

10. 10

    Slice to serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.