How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mpls. Public High School - Home Ec. Banana Bread?

You need 8 ingredients. The key ingredients include: 1/2 cup fat (We use margarine or butter), 1 cup sugar, 2 eggs, 3 tablespoons buttermilk or 3 tablespoons sour milk, and more.

Is Mpls. Public High School - Home Ec. Banana Bread suitable as baking & desserts?

Yes, Mpls. Public High School - Home Ec. Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mpls. Public High School - Home Ec. Banana Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mpls. Public High School - Home Ec. Banana Bread

Name: Mpls. Public High School - Home Ec. Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup fat (We use margarine or butter); 1 cup sugar; 2 eggs; 3 tablespoons buttermilk or 3 tablespoons sour milk; 1 cup banana, ripe mashed (approx 3 bananas); 2 cups all-purpose white flour; 1 teaspoon salt; 1 teaspoon baking soda

Bake this irresistible Mpls. Public High School - Home Ec. Banana Bread at home. Made with margarine, sugar, eggs and buttermilk. Easy step-by-step inst…

This Mpls. Public High School - Home Ec. Banana Bread relies on simple, everyday ingredients such as sugar, eggs, all-purpose white flour and salt. It comes together quickly and makes 4 servings, at about 612 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Mpls. Public High School - Home Ec. Banana Bread delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

1/2 cup fat (We use margarine or butter)
1 cup sugar
2 eggs
3 tablespoons buttermilk or 3 tablespoons sour milk
1 cup banana, ripe mashed (approx 3 bananas)
2 cups all-purpose white flour
1 teaspoon salt
1 teaspoon baking soda

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Quick Info

Servings
4 servings
Calories
612 kcal
Category
Baking & Desserts

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