Try this homemade Mozzarella Marinated With Capers and Anchovies recipe the whole family will love. Made with mozzarella cheese, anchovy, capers and par…
This Mozzarella Marinated With Capers and Anchovies relies on simple, everyday ingredients such as mozzarella cheese, capers, rinsed and drained, fresh parsley leaves and olive oil. It comes together quickly and makes 4 servings, at about 1318 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026