How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mozzarella Cheese?

You need 4 ingredients. The key ingredients include: 2 gal. fresh goat milk, 1 c. buttermilk (I use Meadowbrook dairy buttermilk), 2 Rennet (Junket) tablets, dissolved in a little cold water, salt.

Is Mozzarella Cheese suitable as general?

Yes, Mozzarella Cheese falls under the General category and is a great choice for this type of meal.

How do I store leftover Mozzarella Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mozzarella Cheese Recipe

Name: Mozzarella Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 gal. fresh goat milk; 1 c. buttermilk (I use Meadowbrook dairy buttermilk); 2 Rennet (Junket) tablets, dissolved in a little cold water; salt

Mozzarella Cheese – a delicious recipe with fresh goat milk, buttermilk, tablets, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 gal. fresh goat milk
1 c. buttermilk (I use Meadowbrook dairy buttermilk)
2 Rennet (Junket) tablets, dissolved in a little cold water
salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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