How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mozzarella All'Erbette ?

You need 12 ingredients. The key ingredients include: 16 oz fresh mozzarella cheese, 1/4 cup extra virgin olive oil, 3 sprigs fresh Italian parsley, 1/2 C loosely packed Basil leaves, and more.

Is Mozzarella All'Erbette suitable as general?

Yes, Mozzarella All'Erbette falls under the General category and is a great choice for this type of meal.

How do I store leftover Mozzarella All'Erbette ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mozzarella All'Erbette Recipe

Name: Mozzarella All'Erbette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz fresh mozzarella cheese; 1/4 cup extra virgin olive oil; 3 sprigs fresh Italian parsley; 1/2 C loosely packed Basil leaves; 3 or 4 fresh mint leaves; 5 or 6 fresh oregano leaves; Leaves from 1 sprig of fresh thyme; 1 T parmesan; 2-3 anchovy fillets, drained; ground black pepper; red pepper flakes; 2 T capers, drained

Mozzarella All'Erbette

Eats Now Editorial Team · 897 kcal · General

Mozzarella All'Erbette – a delicious recipe with mozzarella cheese, extra virgin olive oil, Italian parsley, Basil, mint leaves, oregano. Easy to follow and perfect for any occasion.

Serves 4 General

Mozzarella All'Erbette

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