How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mouthwatering Bread Pudding?

You need 11 ingredients. The key ingredients include: 2 eggs, 2 cups fat-free milk, Sugar substitute equivalent to 1/4 cup sugar, 1/4 cup sugar, and more.

Is Mouthwatering Bread Pudding suitable as baking & desserts?

Yes, Mouthwatering Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mouthwatering Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mouthwatering Bread Pudding Recipe

Name: Mouthwatering Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 2 cups fat-free milk; Sugar substitute equivalent to 1/4 cup sugar; 1/4 cup sugar; 1 tablespoon butter, melted; 1 teaspoon ground cinnamon; 1/2 teaspoon vanilla extract; 1/4 teaspoon salt; 1/4 teaspoon ground nutmeg; 1/8 teaspoon ground cloves; 5 cups cubed day-old French bread

Mouthwatering Bread Pudding

Eats Now Editorial Team · 225 kcal · Baking & Desserts

Mouthwatering Bread Pudding – a delicious recipe with eggs, milk, Sugar substitute, sugar, butter, ground cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Mouthwatering Bread Pudding

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