Mouth-Watering Apricot Bars

1. 1

   Press 2/3 of the mixture into a 9 x 9-inch ungreased pan. Spread apricot filling evenly over the oatmeal mixture and top with the remaining oatmeal mixture.

2. 2

   Press lightly.

3. 3

   Bake 35 minutes.

4. 4

   Let cool thoroughly.

5. 5

   Cut into squares.

6. 6

   Makes 20 to 24 bars.

No nutritional information available.

No additional tips available.