How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mousse De Chocolate?

You need 5 ingredients. The key ingredients include: 1 envelope unflavored gelatin, 1/2 c. boiling water, 1 envelope Alba '77 or Chocolate Flavoring Fit 'n Frosty, 1/2 c. cold water, and more.

Is Mousse De Chocolate suitable as baking & desserts?

Yes, Mousse De Chocolate falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mousse De Chocolate?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mousse De Chocolate Recipe

Name: Mousse De Chocolate
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 envelope unflavored gelatin; 1/2 c. boiling water; 1 envelope Alba '77 or Chocolate Flavoring Fit 'n Frosty; 1/2 c. cold water; 3 to 4 ice cubes

Mousse De Chocolate – a delicious recipe with unflavored gelatin, boiling water, n, cold water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 envelope unflavored gelatin
1/2 c. boiling water
1 envelope Alba '77 or Chocolate Flavoring Fit 'n Frosty
1/2 c. cold water
3 to 4 ice cubes

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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Mousse De Chocolate

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