Bake this irresistible Mousse au Chocolat et a lHuile dOlive at home. Made with chocolate, eggs, sugar and extra-virgin olive oil. Easy step-by-step ins…
This Mousse au Chocolat et a lHuile dOlive relies on simple, everyday ingredients such as large eggs, separated, sugar, extra-virgin olive oil and kosher-for-passover brandy. It comes together quickly and makes 4 servings, at about 1122 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Mousse au Chocolat et a lHuile dOlive delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026