How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mountain Spoon Bread?

You need 8 ingredients. The key ingredients include: 1 c. hot water, 1 c. cornmeal, 2 Tbsp. shortening, 1 tsp. salt, and more.

Is Mountain Spoon Bread suitable as general?

Yes, Mountain Spoon Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Mountain Spoon Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mountain Spoon Bread Recipe

Name: Mountain Spoon Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. hot water; 1 c. cornmeal; 2 Tbsp. shortening; 1 tsp. salt; 1 Tbsp. sugar; 1/2 tsp. soda; 1 c. buttermilk; 2 eggs, well beaten

Mountain Spoon Bread – a delicious recipe with water, cornmeal, shortening, salt, sugar, soda. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. hot water
1 c. cornmeal
2 Tbsp. shortening
1 tsp. salt
1 Tbsp. sugar
1/2 tsp. soda
1 c. buttermilk
2 eggs, well beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
568 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Baked Turnips
Blueberry Betty
Chinese Fried Rice
Buckeye Balls

Mountain Spoon Bread

How did you like this recipe?

Frequently Asked Questions