Mounds Coconut Cream Eggs With Hershey'S Chocolate Coating Recipe

Name: Mounds Coconut Cream Eggs With Hershey'S Chocolate Coating
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Eggs; 6 tablespoons butter, melted, no substitutes; 1/3 cup light corn syrup; 2 teaspoons vanilla; 1/2 teaspoon salt; 3 1/2 cups powdered sugar; 3 1/4 cups coconut; additional powdered sugar; Chocolate Coating; 2 (8 ounce) boxes semisweet baking chocolate; 3 tablespoons shortening, no substitutes; 1 1/2 teaspoons shortening, no substitutes

Servings: persons

Eggs
6 tablespoons butter, melted, no substitutes
1/3 cup light corn syrup
2 teaspoons vanilla
1/2 teaspoon salt
3 1/2 cups powdered sugar
3 1/4 cups coconut
additional powdered sugar
Chocolate Coating
2 (8 ounce) boxes semisweet baking chocolate
3 tablespoons shortening, no substitutes
1 1/2 teaspoons shortening, no substitutes

1
In large bowl, stir together butter, corn syrup, vanilla and salt.
2
Gradually add powdered sugar and coconut, beating until blended.
3
Sprinkle about 1 TBSP additional powdered sugar on flat surface; knead 5 minutes.
4
Using 1 1/2 tsp mixture for each candy, shape into egg shapes.
5
Place on waxed paper-lined trays or cookie sheets.
6
Refrigerate 1-2 hours before dipping into chocolate coating.
7
After coating, loosely cover. Store in a cool dry place.
8
Coating:.
9
In a saucepan over medium heat, melt chocolate and shortening.
10
Whatever you do - DO NOT ADD ANY WATER. It will ruin the coating.

854

kcal

Calories

Fat

139

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: Eggs, 6 tablespoons butter, melted, no substitutes, 1/3 cup light corn syrup, 2 teaspoons vanilla, and more.

Yes, Mounds Coconut Cream Eggs With Hershey'S Chocolate Coating falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mounds Coconut Cream Eggs With Hershey'S Chocolate Coating

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