How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mound Cake?

You need 9 ingredients. The key ingredients include: 1 1/2 sticks whipped margarine or 3/4 c., 2/3 c. Crisco, 4 eggs, 2 c. sugar, and more.

Is Mound Cake suitable as baking & desserts?

Yes, Mound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mound Cake Recipe

Name: Mound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/2 sticks whipped margarine or 3/4 c.; 2/3 c. Crisco; 4 eggs; 2 c. sugar; 2/3 c. milk; 1/2 c. cocoa; 2 c. plain flour; 1 tsp. baking powder; 1 tsp. vanilla

Mound Cake – a delicious recipe with margarine, Crisco, eggs, sugar, milk, cocoa. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 sticks whipped margarine or 3/4 c.
2/3 c. Crisco
4 eggs
2 c. sugar
2/3 c. milk
1/2 c. cocoa
2 c. plain flour
1 tsp. baking powder
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mound Cake

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