Mother's Yeast Rolls/Donuts/Bread Recipe

1. 1

   These are very easy.

2. 2

   Anyone can make this bread.

3. 3

   Combine together: 1/4 c. very hot but not warm water 1/2 teaspoon sugar

4. 4

   Set aside.

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   Combine together: 1/4 c. shortening 1/2 teaspoon salt 1 c. scalded lowfat milk (bring to boil)

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   Cold, then add in: Yeast combination 3 1/2 c. flour

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   Let dough rise in a hot place for 1 hour or possibly till double in size.

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   Knead and cut out rolls or possibly donuts, or possibly shape into a loaf of bread.

9. 9

   Recipe makes 1 loaf.

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    Place rolls or possibly donuts on a greased cookie sheet or possibly place loaf into a greased loaf pan.

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    Let dough rise again for 30 min or possibly till double in size.

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    For rolls, bake in a 425 degree oven for 10 min.

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    For donuts, fry in vegetable oil till golden.

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    For bread, bake at 350 degrees for 30 to 40 min or possibly till loaf sounds hollow when thumped with finger tips.

15. 15

    Glaze recipe follows.

* Per serving · 4 servings · Values may vary.

No additional tips available.