Mother'S Tomato Soup

1. 1

   Heat the

2. 2

   tomatoes

3. 3

   and juice in a medium size saucepan until hot.

4. 4

   Add

5. 5

   the

6. 6

   baking soda to the hot tomatoes and stir well. The

7. 7

   soda prevents the soup mixture from curdling.

8. 8

   Put the water in a small bowl or jar; add the flour and stir until it is very smooth.

* Per serving · 4 servings · Values may vary.

No additional tips available.