How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mother'S Spoon Bread?

You need 5 ingredients. The key ingredients include: 1/2 c. cornmeal, 1 c. sweet milk, 1/2 tsp. salt, 1 Tbsp. butter, and more.

Is Mother'S Spoon Bread suitable as general?

Yes, Mother'S Spoon Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Mother'S Spoon Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mother'S Spoon Bread Recipe

Name: Mother'S Spoon Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1/2 c. cornmeal; 1 c. sweet milk; 1/2 tsp. salt; 1 Tbsp. butter; 4 eggs, separated

Mother'S Spoon Bread – a delicious recipe with cornmeal, sweet milk, salt, butter, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. cornmeal
1 c. sweet milk
1/2 tsp. salt
1 Tbsp. butter
4 eggs, separated

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

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Mother'S Spoon Bread

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