How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mother'S Prune Cake?

You need 11 ingredients. The key ingredients include: 2 c. flour, 2 c. sugar, 1 tsp. cinnamon, 1 tsp. nutmeg, and more.

Is Mother'S Prune Cake suitable as baking & desserts?

Yes, Mother'S Prune Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mother'S Prune Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mother'S Prune Cake Recipe

Name: Mother'S Prune Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 2 c. sugar; 1 tsp. cinnamon; 1 tsp. nutmeg; 1 tsp. allspice; 1 c. vegetable oil; 3 eggs; 8 oz. jar baby food prunes; 1 c. nuts, chopped; 1 c. powdered sugar; 1/3 c. orange juice

Mother'S Prune Cake

Eats Now Editorial Team · 1784 kcal · Baking & Desserts

Mother'S Prune Cake – a delicious recipe with flour, sugar, cinnamon, nutmeg, allspice, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Mother'S Prune Cake

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