How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mother'S Oat Bran Muffins(Low-Fat) ?

You need 9 ingredients. The key ingredients include: 1 oz. oat bran, 1 egg, 1 tsp. baking powder, 1 pkg. Sweet 'N Low, and more.

Is Mother'S Oat Bran Muffins(Low-Fat) suitable as baking & desserts?

Yes, Mother'S Oat Bran Muffins(Low-Fat) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mother'S Oat Bran Muffins(Low-Fat) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mother'S Oat Bran Muffins(Low-Fat) Recipe

Name: Mother'S Oat Bran Muffins(Low-Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 oz. oat bran; 1 egg; 1 tsp. baking powder; 1 pkg. Sweet 'N Low; 2 Tbsp. currants or banana or 1/2 c. pumpkin; 1/3 c. dry powdered milk; 1 tsp. vanilla; spices; approximately 1/4 c. water or 1/2 c. applesauce

Mother'S Oat Bran Muffins(Low-Fat) – a delicious recipe with bran, egg, baking powder, N, currants, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 oz. oat bran
1 egg
1 tsp. baking powder
1 pkg. Sweet 'N Low
2 Tbsp. currants or banana or 1/2 c. pumpkin
1/3 c. dry powdered milk
1 tsp. vanilla
spices
approximately 1/4 c. water or 1/2 c. applesauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
59 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mother'S Oat Bran Muffins(Low-Fat)

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