How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mother'S Homemade Bread?

You need 9 ingredients. The key ingredients include: 1 c. brown sugar, 1 c. All-Bran, 1 c. oil, 1 c. boiling water, and more.

Is Mother'S Homemade Bread suitable as general?

Yes, Mother'S Homemade Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Mother'S Homemade Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mother'S Homemade Bread Recipe

Name: Mother'S Homemade Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. brown sugar; 1 c. All-Bran; 1 c. oil; 1 c. boiling water; 2 eggs, beaten; 2 yeast cakes; 1 c. lukewarm water; pinch of salt; 6 c. flour

Mother'S Homemade Bread – a delicious recipe with brown sugar, All-Bran, oil, boiling water, eggs, yeast cakes. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. brown sugar
1 c. All-Bran
1 c. oil
1 c. boiling water
2 eggs, beaten
2 yeast cakes
1 c. lukewarm water
pinch of salt
6 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2671 kcal
Category
General

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Mother'S Homemade Bread

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