How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mother'S Homemade Biscuit Dumplings?

You need 5 ingredients. The key ingredients include: 2 c. sifted flour, 2 tsp. baking powder, 1 tsp. salt, 1/4 c. shortening, and more.

Is Mother'S Homemade Biscuit Dumplings suitable as baking & desserts?

Yes, Mother'S Homemade Biscuit Dumplings falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mother'S Homemade Biscuit Dumplings?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mother'S Homemade Biscuit Dumplings Recipe

Name: Mother'S Homemade Biscuit Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sifted flour; 2 tsp. baking powder; 1 tsp. salt; 1/4 c. shortening; 3/4 c. milk

Mother'S Homemade Biscuit Dumplings – a delicious recipe with flour, baking powder, salt, shortening, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sifted flour
2 tsp. baking powder
1 tsp. salt
1/4 c. shortening
3/4 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
467 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Spicy Zucchini Cakettes (Vegan Friendly)
Peach Or Cherry Cobbler Recipe
Virtually Fat Free Banana Bread
So Easy Strawberry Dessert Recipe

Mother'S Homemade Biscuit Dumplings

How did you like this recipe?

Frequently Asked Questions