How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mother'S Fudge?

You need 6 ingredients. The key ingredients include: 2/3 c. cocoa, 3 c. sugar, 1/8 tsp. salt, 1 1/2 c. milk, and more.

Is Mother'S Fudge suitable as baking & desserts?

Yes, Mother'S Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mother'S Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mother'S Fudge Recipe

Name: Mother'S Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. cocoa; 3 c. sugar; 1/8 tsp. salt; 1 1/2 c. milk; 1/4 c. margarine (use stick); 1 tsp. vanilla

Mother'S Fudge – a delicious recipe with cocoa, sugar, salt, milk, margarine, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2/3 c. cocoa
3 c. sugar
1/8 tsp. salt
1 1/2 c. milk
1/4 c. margarine (use stick)
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
846 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mother'S Fudge

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